Welcome to month number two of my favourite recipes! I’ve been lacking with the amount of baking I’ve been doing recently, but I’ve got a few super easy recipes that have been a godsend thanks to their speed! Butternut Squash GnocchiGnocchi seems to be my best pre-run fuel - and the fact that it takes …
January: What I’ve Been Baking
New year, new blog segments! In an effort to get back in touch with my cooking and baking roots, I’m going to be posting each month with a few of the recipes I’ve been loving recently. To kick off, I’m going to intro you to the easiest carrot and coriander soup ever, a dairy-free carrot …
Halloumi Burger Heaven
Good morning my lovely followers (and new readers, come and join me!). Today's post is a quick recipe for a halloumi burger and chips, which I made last night. It was delicious if I say so myself, and this is why I want to share it with the world! It's also ridiculously easy to make, and …
Sunday Baking – Blogtober Day 30
If you aren't aware of Tesco's 'Bake On' competition, they've been setting up weekly challenges coinciding with those on Great British Bake Off. This week's challenge is to make a chocolate marble cake, so I decided I'd have a crack. To be precise, what I decided to make was a chocolate marble cake with salted …
Roasted Bell Pepper & Tomato Spaghetti – Blogtober 24
Hey everyone! I thought I'd share another recipe with you today. As you know, I was feeling pretty unwell this time last week, so I wanted a dinner that required very little effort. Simple pasta with homemade sauce did just the trick. To start, I whacked the oven on at 200 celsius. Then I chopped …
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Ginger & Spice Biscuits – Blogtober Day 21
Today I thought I'd share a ginger and spice biscuit recipe that I found online yesterday. I wanted to make something halloweeny with these new cutters that my brother and his fiancée got for me. I found the recipe here, but I was short of golden syrup so I substituted with honey instead, which I …
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Avocado Brownies: Day 5 of Blogtober
Unless you've been living under a rock for the past few years, you'll know that the avocado has become a big thing. I absolutely adore cooking with avocados, especially chunky guacamole filled with peppers, onions and avocado of course (cue hipster pic!). https://www.instagram.com/p/BJ8JVJsgLm4/?taken-by=lillysrf&hl=en When I came across a recipe for avocado brownies, I was immediately intrigued …